Family Family Green Chili Pork Enchiladas

Instructions:
Heat in disposable aluminum pan provided at 350 degrees for 20-40 minutes or until hot, uncovering the last 10-15 minutes of baking. Microwaving entree is not recommended. If frozen, thaw completely before reheating. Chef tip: remove pan from refrigerator 30 minutes prior to reheating to ensure more even heating

Nutrition Info:
540 calories, 20g fat, 69g carbs, 9g fiber, 24g protein
pork roast, cheese, flour tortillas, onions, bell peppers, green chilies, tomatillo salsa, green enchilada sauce, garlic, fresh & dried herbs & spices, citrus