Family Green Chili Chicken Enchiladas

with Queso Cheese Sauce

Instructions:
Heat in disposable aluminum pan provided at 350 degrees for 20-40 minutes or until hot, uncovering the last 10-15 minutes of baking. Microwaving entree is not recommended. If frozen, thaw completely before reheating. Chef tip: remove pan from refrigerator 30 minutes prior to reheating to ensure more even heating

Nutrition Info:
724 calories, 29g fat, 92g carbs, 8g fiber, 26g protein
flour tortillas, chicken, green chili tomatillo sauce, onions, bell peppers, garlic, cheese, flour, milk, american cheese, green chilis, pomace oil blend, fresh and dried herbs and spices, citrus